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In a Nutshell
A fine and well-priced example of an undervalued Italian classic - from the hilly vineyards at the heart of the Soave zone.
An excellent example of good quality Soave, fresh and lightly fruity with delicate floral aromas of honeysuckle, elderflower and a hint of spice. Crisp and refreshing on the palate with good depth of lemony fruit, lively acidity and a dry, lightly nutty finish.
Montresor Soave Classico is made from a blend of Garganega and Trebbiano di Soave grapes cultivated in selected vineyards around the Soave hillsides. The vines are trained in the traditional trellis system and they benefit from the local Grapes are picked by hand in September.
The grapes are gently pressed in Bucher presses and fermentation in stainless steel vats at a controlled temperature of 16 degrees with a short maceration. Malolactic fermentation is actively prevented. The wine is matured in stainless steel vats for a few months, then fined with bentonite and given a light filtration before bottling.
This long established Veronese family company, headed by Giorgio Montresor, is producing wines which increasingly rival the offerings of the region’s more fashionable names.